Monday 19 Apr 2010
Venue: http://www.dapaolo.com.sg/
Set in laidback luscious greenery of Rochester
Sheltered alfresco dining with wine
Service was impeccable at this level
Starter
Sirloin steak (medium rare), foie gras cooked in sauce of brandy & mixed herbs
Rawness of sirloin was like sashmi texture, yet soft
Foie gras - thumbs up! Heavenly!
I'm so going for the pasta the next time I visit
Moist chocolate cake with ice cream
Pancakes with ice-cream
Tiramisu
Light, fluffy, melts right in your mouth
Olive cake with caramel
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